Chocolate Chip Strawberry Shortcakes

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These Chocolate Chip Strawberry Shortcakes are melt in your mouth buttery shortcakes with mini chocolate chips topped with strawberries and whipped cream.

Ingredients for 8 servings

3 cups sliced fresh strawberries
¼ cup sugar (see note – you may not need this)

BISCUITS:
2 cups all-purpose flour
2 tablespoons sugar, more for sprinkling
3 teaspoons baking powder
½ teaspoon salt
1 cup heavy whipping cream
½ cup butter, melted (plus 1 tablespoon melted butter for top of biscuits)
½ cup miniature semisweet chocolate chips
Whipped cream, optional