Baked Egg with Spinach and Feta

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This particular dish is one of those recipes that can be consumed all times of the day using traditional Mediterranean ingredients. An egg sunny side up over a bed of spinach lightly sautéed in olive oil and sprinkled with feta.

Ingredients for 1 serving

3 teaspoons olive oil
3-4 cups fresh spinach (washed)
1 whole egg
1 ounce crumbled feta

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