Ingredients for 4 servings
4 large Russet baking potatoes
1 Tbl olive oil
1-2 tsp kosher salt
4 slices crispy bacon, crumbled
4-5 slices of cheddar cheese, cut into smaller pieces
Green onions for garnish
Sour cream
4 large Russet baking potatoes
1 Tbl olive oil
1-2 tsp kosher salt
4 slices crispy bacon, crumbled
4-5 slices of cheddar cheese, cut into smaller pieces
Green onions for garnish
Sour cream