Cashew Chicken Stir-Fry

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Cashew Chicken Stir-Fry is loaded with healthy veggies, chicken, and a delicious stir-fry sauce. It is gluten-free, low-carb and better than takeout!

Ingredients for 6 servings

Stir-Fry Sauce:
½ c soy sauce gluten-free
2 Tbsp rice vinegar
2 Tbsp brown sugar
2 Tbsp fish sauce
2 tsp sesame oil

Cashew Chicken:
1 ½ lbs chicken cut into thin, 2-inch long slices
½ tsp salt
½ tsp pepper
4 Tsp cornstarch divided
3 Tbsp olive oil
2 cloves garlic crushed
2 tsp ginger crushed
1 ½ c bell pepper cut into bite-sized pieces
1 ½ c broccoli cut into bite-sized pieces
1/3 c dry sherry
1 c roasted cashews chopped
¼ c green onions finely chopped