Bite-sized brownies are stuffed with maraschino cherries and topped with whipping cream in this Valentine’s-worthy dessert.
Ingredients for 18 servings
¼ cup butter {56g}
3 oz semi sweet chocolate, coarsely chopped
¼ packed brown sugar {55g}
¼ granulated sugar {50g}
1 large egg
½ tsp vanilla extract
¼ cup + 1 tbsp all purpose flour {39g}
18 maraschino cherries, drained thoroughly
whipping cream to top
Read the Instructions here