Honey Lime Garlic Butter Salmon

Share the Recipe

Honey Lime Garlic Butter Salmon Is ready in under 30 MINUTES! Caramelized on the outside and falling apart tender on the inside!

Ingredients for 6-8 servings

⅓ cup butter
¼ cup honey
4 large cloves garlic, crushed
2 limes, juiced
1.2kg | 2½ pound side of salmon
Sea salt, to taste
Cracked pepper, to taste (optional)
Lime slices (to serve)
¼ cup fresh chopped parsley, divided

Read the Instructions here