Add to ❤ Favorites This zucchini haloumi slice is seriously tasty! Ingredients for 6 servings Large red onion 2 garlic cloves Zest of a lemon 2tbs olive oil 500g zucchini 225g haloumi 1/3 cup fresh dill (plus extra to serve) 1/3 cup fresh mint (plus extra to serve) 6 eggs 3/4 cup spelt flour 1tsp baking powder 2tbs pumpkin seeds 1tbs sesame seeds 1tsp sumac 3/4tsp dried dill 3/4tsp dried mint Read the Instructions here
Add to ❤ Favorites The kebabs typically consist of vegetables like sliced bell peppers and onions, providing a variety of colors, textures, and flavors on your skewers. Served with basmati rice and/or salad, these skewers are a simple dinner for your family. Ingredients for 4 servings For the brine: 1.5 lbs boneless skinless chicken 4 cups water 2 tbsp salt For the marinade: 1/3 cup olive oil 2 tbsp minced parsley 1/4 cup fresh lemon juice 1 tsp lemon zest 1 tsp dried oregano 1 tsp honey 1/2 tsp black pepper Spray ‘N’ Serve® Saffron Spray 1 green bell pepper 1 red bell pepper Red pearl onions Read the Instructions here
Add to ❤ Favorites Spiced Lamb Meatballs are filled with fresh herbs, garlic, onion, my homemade Ras el Hanout and smoked paprika. Serve with a delicious roasted red pepper Harissa! Ingredients for 36 meatballs FOR THE MEATBALLS: 1/2 a medium red onion, coarsely chopped 2 cloves peeled garlic 1/2 cup cilantro leaves 1/2 cup mint leaves 1/2 cup parsley leaves 1 pound Superior Farms American Lamb 1/2 cup quick oats 1 tablespoon Ras el Hanout 1 teaspoon smoked paprika 3/4 teaspoon kosher salt 1/2 teaspoon Aleppo pepper (or red pepper flakes) 1 large egg, beaten 2 tablespoons extra light olive oil, for frying FOR THE RED PEPPER HARISSA: 1 tablespoon light olive oil 1 cup diced onion 2 cloves garlic, minced 3 large roasted red bell peppers 1 to 2 roasted chili peppers or Fresno chile (1 pepper for moderate heat, 2 for spicy — you can do this yourself of buy them) 1/2 teaspoon kosher salt, plus more to taste 1/2 teaspoon ground coriander 1/2 teaspoon ground cumin 1/4 teaspoon ground black pepper Read the Instructions here
Add to ❤ Favorites These carrot cake overnight protein oats are high in protein, packed with nutrition and take just minutes to prepare. Prep them the evening before to wake up to carrot cake for breakfast! Try them with your favourite toppings such as coconut whipped cream, pineapple and walnuts. Ingredients for 1 serving 3/4 cup unsweetened almond milk 1/3 cup (35 g) rolled oats 1/2 scoop (20 g) Vega Performance Protein in Vanilla or vegan protein powder of choice 2 tablespoons (24 g) raisins 2 tablespoons (12 g) unsweetened shredded coconut 1 teaspoon cinnamon 1/2 cup (40 g) finely grated, peeled raw carrot optional: 1 tablespoon maple syrup, a few stevia drops or 1 packet powdered stevia optional: 1/2 teaspoon pure vanilla extract optional: serve with a dollop of dairy-free yogurt or coconut whipped cream Read the Instructions here
Add to ❤ Favorites A rainbow of fruit (strawberries, mangoes, pineapple, red grapes and blueberries) served over a bed of spinach with crunchy toasted walnuts, creamy goat cheese and a honey ginger lime dressing. Ingredients for 2-3 servings For the dressing: 1/4 – 1/2 teaspoon lime zest Juice of 1 – 2 limes 2 Tablespoons honey 2 Tablespoons white wine 1 teaspoon freshly grated ginger root A tiny pinch of garlic 1 Tablespoon extra virgin olive oil For the salad: Fresh spinach leaves Strawberries, cleaned and sliced Mango, peeled & chopped into chunks Fresh pineapple, cut into chunks Crisp red grapes, halved Fresh blueberries Goat cheese (or blueberry goat cheese) crumbles Toasted walnuts, roughly chopped Read the Instructions here
Add to ❤ Favorites Ingredients for 6-8 servings 1lb of cooked ground beef, use your favorite taco seasoning when cooking. 1 onion chopped 1 green pepper chopped 1 can of tomatoes with diced chili’s 1 can of black beans drained and rinsed 1 small bag of frozen corn ¼ cup of chopped garlic 1 box of chicken stock 1 tbs of chili powder ½ tbs of cumin 3Tbs of All Purpose Flour 1½ cups of cheese 1 cup of heavy cream or milk Read the Instructions here
Add to ❤ Favorites Ingredients for 4 servings 2 lbs. boneless chicken breasts (you could also do half chicken breasts and half chicken thighs!) Salt and pepper 1/2 cup BBQ sauce 20 oz. can crushed pineapple 1 small red onion, chopped 8 hamburger buns Chips, as side dish Read the Instructions here
Add to ❤ Favorites Double Lemon Cheesecake Bars are lemon flavored cheesecake bars with a lemon topping. Ingredients for 24 servings 52 Nilla Wafers 3 tablespoons butter, melted 4 large eggs 4 8-ounce packages softened Philadelphia Cream Cheese 1 3/4 cup sugar, DIVIDED USE 3 tablespoons flour 1 tablespoon lemon zest 1/3 cup fresh lemon juice, DIVIDED USE 1/2 teaspoon vanilla extract 2 tablespoons cornstarch 1/2 cup water Read the Instructions here
Add to ❤ Favorites Chicken mushroom and spinach lasagna is a new twist on traditional lasagna that will keep you coming back for more! Made with shredded chicken, mushrooms, spinach, no-boil lasagna noodles, and delicious milk based sauce. It’s creamy, yet light and does not taste like you’re eating loads of noodles. Ingredients for 8-9 servings 2½ Tbsp. olive oil 1 cup chopped onion 2 Tbsp. minced garlic 8 oz. white mushrooms, thinly sliced 1 tsp. dried basil 1 tsp. dried oregano ½ tsp. red pepper flakes 1½ tsp. kosher salt, divided 1 (6 oz.) bag fresh baby spinach 2 cups shredded cooked chicken 2½ cups chicken stock 1½ cups milk (I used whole milk) ¼ tsp. nutmeg ¼ cup all-purpose flour ½ cup shredded Parmesan cheese 8 no-boil lasagna noodles 1¼ cups shredded mozzarella cheese Read the Instructions here
Add to ❤ Favorites Ingredients for 2-4 servings for the ice cream 1 1/2 cup organic raw cashews (soaked for 4 hours) 1 can organic full-fat coconut milk (15 ounce can) 1/2 cup organic coconut sugar 1/2 cup organic raw cacao powder 1 teaspoon organic pure vanilla extract 1 – 2 pinch Himalayan pink salt for the caramel 1/2 cup organic almond butter 1/2 cup organic coconut oil (melted / liquid) 1/2 cup organic maple syrup 1/2 teaspoon organic vanilla bean powder 1/8 teaspoon Himalayan pink salt for the mix-in 1/2 cup organic pecans (chopped) Read the Instructions here
Add to ❤ Favorites Chocolate, one of the most popular flavors in the world. From beverages to desserts there is no denying that chocolate is the number one choice between children and adults with a sweet tooth. Lets get creative with 11 recipes for all the chocolate lovers out there… Chocolate Fudge Pecan Pie What really sets this pie apart from other chocolate pies is the texture. Gooey brownie batter is the best way I can think to describe it, somewhere in between chocolate custard and dark chocolate fudge sauce. Brandied Chocolate Truffles Delicious no bake chocolate truffles with a hint of brandy, rolled in toasted coconut, Cocoa powder and toasted pecans Triple Chocolate Banana Bread More of a rich chocolate cake than a bread. Ideal to accompany your breakfast or your evening coffee. Chocolate Chip Cheesecake with Chocolate Mousse The classic cheesecake combined with chocolate mousse and chocolate chips. Salted Caramel Ganache Tart Chocolate tart from scratch. If you make one tart this month, this should be it! Well worth it! Flourless Chocolate Cake with Salted Caramel Cream There is no denying it’s on the richer side the spectrum so if you want to lighten it up a little you can always serve it with some poached pear, something fresh to cut through the richness of the chocolate and cream. 5 Minute Chocolate Brownies They’re made from basic ingredients that you probably already have at home… which means you can make them at anytime…. or even better, right now!!! Nutella Molten Lava Cake This Nutella Molten Lava Cake is infused with delicious Nutella. It starts melting out the moment you cut into it and enriches every bite. This is one heavenly dessert you won’t want to miss out on! Chocolate Brownie Trifle Silky, fudgy and rich with layer upon layer of chocolate, this is pretty much everything a chocolate lover like me could ask for in a dessert. Paleo Dark Chocolate Orange Fudge The healthy snack! Easy Salted Pretzel Chocolate Fudge This super easy chocolate fudge recipe delivers fudge as smooth as silk and topped with salted pretzels, make a delectable sweet treat. So which one is your favorite ?
Add to ❤ Favorites Ingredients for 36 buttons Mocha Coconut Bachelor Buttons ½ cup butter, softened ½ cup shortening ½ cup brown sugar 1 cup white sugar 2 eggs 2 Tablespoons cold coffee 1½ teaspoons espresso powder 2⅓ cups flour ½ cup unsweetened cocoa powder 2 teaspoons baking powder ½ teaspoon salt Filling 1 can coconut milk that has been refrigerated overnight ½ cup butter, softened 4 cups icing sugar 1 cup shredded coconut (sweetened or unsweetened) Read the Instructions here