Chocolate Covered Strawberry Cups

Add to ❤ Favorites These are a fun twist on the classic chocolate covered strawberry! Gluten-free and easily made vegan, these are a healthy treat. Ingredients for 16 servings 1½ cups cashews 1½ cups freeze dried strawberries ¼ cup coconut flour ¼ cups unsweetened vanilla almond milk 2 tablespoons raw honey 1 tablespoon coconut oil ¼ cup coconut oil ¼ cup raw honey ¼ cup + 1 tablespoon raw cacao powder (or unsweetened cocoa powder) Read the Instructions here  

Baked Cinnamon Apple Pork Chops

Add to ❤ Favorites Pork chops, covered in cinnamon dusted apple slices and red onion strips, and baked to perfection. We adore these pork chops and I hope you do too! Ingredients for 4 servings 4 boneless pork chops Salt and pepper, to taste 1 small red onion 4 small Granny Smith apples 1 Tbsp lemon juice 2 Tbsp brown sugar 1 tsp cinnamon 1/2 tsp ground nutmeg 1/2 tsp ground ginger 1/2 tsp salt 8 dinner rolls, as side dish Salad, as side dish Read the Instructions here  

Warm Beet, Orange & Black Olive Salad Recipe

Add to ❤ Favorites Beets got great texture, a rather pleasing taste and have some serious health benefits to them. Think vitamin c, fiber, potassium, manganese and B vitamin folate. They’re a really good source of nitrates, which lowers your blood pressure and phytonutrients, which fight cancer. All-in-all, beets are good for you and add a lot to a dish. Ingredients for 4 servings 3 Large Beets Regular Olive Oil Extra-Virgin Olive Oil 2 Seedless Oranges 1/2 Small Red Onion, Thinly Sliced 3 Tablespoons Parsley, Chopped 5 Tablespoons Black Olives, Pitted and Halved 2 Tablespoons Red Wine Vinegar 5 Cups Red Lettuce, Gently Packed Regular Table Salt Ground Black Pepper Read the Instructions here  

Homemade Herb Chicken Gravy

Add to ❤ Favorites This recipe for homemade herb chicken gravy is easy and it is quick and it is yummy and it is foolproof and I bet you will love it! Ingredients for 6 servings 1 cup boiling water 1 tsp Better than Bouillon, chicken 2 tsp fresh herbs, finely minced (parsley, rosemary – whatever you like) 2 cloves garlic, minced 3 tbsp unsalted butter 3 tbsp all-purpose flour 1/2 cup milk Read the Instructions here  

Sticky Rice Cake with Red Bean Paste

Add to ❤ Favorites Dessert for sweet teeth- sticky rice cake with red bean paste Ingredients for 8 small sticky rice cakes 1 cup glutinous rice flour + more for dusting if needed 1/2 cup just boiled hot water 1/2 cup red bean paste filling or other filling 1/2 tablespoon oil (brushing the pan for frying) Read the Instructions here  

Roasted Salmon with Dijon Mustard and Beet Horseradish

Add to ❤ Favorites So horseradish is a true ancient superfood plus a super easy way to add huge flavor. Horseradish contains significant amounts of cancer-fighting compounds called glucosinolates which boost the liver function and suppress the growth of tumors. It’s a phenomenal source of iron and magnesium for energy production, calcium for healthy teeth and bones, and has a whole bunch of anti-stress B vitamins Ingredients for 3-4 servings 1.5 lbs. center cut salmon fillet Olive oil Salt – preferably French Grey Pepper, fresh ground 1 Tbs. Dijon mustard 2 Tbs. Holy Schmitt’s beet horseradish, drained Read the Instructions here  

Pretzel Dogs with a Whole Grain Mustard Cheese Sauce

Add to ❤ Favorites The mustard cheese dipping sauce is perfection, and the pretzel dough is also just perfect, not too dense, with a nice crust. Ingredients for 4 servings 10 hot dogs 1 cup lukewarm water (110˚F) 1 tablespoon superfine sugar 1 tablespoon active dry yeast 1 egg 4 tablespoons unsalted butter, cut into small chunks and softened 1 teaspoon salt 41/4 to 4 1/2 cups bread flour 6 cups water 51/2 tablespoons baking soda Topping: 1 egg, lightly beaten with 11/2 tablespoons water, for egg wash 1/4 cup black sesame seeds 1/4 cup sunflower seeds 3 tablespoons coarse sea salt Mustard-Cheese Sauce: 2 tablespoon unsalted butter 2 tablespoon all purpose flour 1 cup whole milk 1 1/2 tablespoons whole grain mustard 8 ounces shredded cheddar cheese salt and pepper to taste Read the Instructions here  

Chicken Skillet with Sweet Potatoes and Wild Rice

Add to ❤ Favorites A hearty, comforting one-pan meal loaded with broccoli, sweet potatoes, wild rice, and chicken! Ingredients for 8 servings 1 tablespoon olive oil 1 medium-sized onion, chopped 3 carrots, sliced 1 pound boneless skinless chicken breast, cut into 1-inch cubes 1 teaspoon salt 1 teaspoon pepper 4 clove garlic, minced 1 18.5 ounce can Progresso Reduced Sodium Savory Chicken & Wild Rice Soup 2 cups chicken stock as needed (more may be required depending on the rice you use) 1 cup brown & wild rice blend, uncooked (or your preferred rice variety) 2 tablespoons fresh thyme, chopped 1 teaspoon ground mustard 1 large sweet potato, cut into 1-inch cubes 14 ounces broccoli (1 head rinsed and chopped into small florets) 6 ounces cheddar cheese, shredded Read the Instructions here  

Black Bean & Sweet Potato Chili

Add to ❤ Favorites It’s these kinds of hearty meat and potatoes and other meat/rice/beans types meals that will be my money saving grace! Ingredients for 4 servings 1 lb ground beef 1 Tbsp minced onion 1 tsp garlic powder 2 small sweet potatoes, chopped 15 oz. can diced tomatoes 15 oz. can black beans, drained and rinsed 1 Tbsp chili powder 1 tsp ground cumin 2 Tbsp lime juice 2 cups beef broth Salt and pepper, to taste Salad, as side dish Read the Instructions here  

Spicy Korean Meatballs

Add to ❤ Favorites These pretty little meatballs with a bit of a Korean kick & a sweet/spicy glaze are just fun, fun, fun. They’d also be great for game day or an appetizer at any party. Ingredients for 50 small meatballs 1 pound ground beef 1/2 cup dry bread crumbs 1 egg 2-3 green onions, thinly sliced, save a bit for garnish 2 cloves garlic, minced 1 Serrano or jalapeno, seeded & finely minced 2 tablespoons Gochujang 1 tablespoon grated ginger 1 teaspoon sesame oil 1/2 teaspoon salt 1/2 teaspoon white pepper 2 to 3 dashes fish sauce 2 teaspoons sesame seeds for garnish Read the Instructions here  

Scrambled Tofu Breakfast Recipe

Add to ❤ Favorites Delicious Scrambled Tofu Breakfast Recipe -Mexican Style is full of flavor and perfect comfort breakfast for that special person in your life! Ingredients for 4 servings 8 oz tofu, rinse and drained 1 tablespoon coconut oil 2 onions, finely chopped 4 cloves of garlic, minced 1/4 medium red bell pepper, diced 1 cup grape or cherry tomatoes, halved 1 cup organic diced tomatoes (no salt) 1/2 teaspoon paprika 1/2 teaspoon cumin 1/4 teaspoon ground turmeric 1/4 teaspoon oregano 1 tablespoon nutritional yeast flakes, (optional) 1/4 teaspoon Cayenne pepper 1/2 teaspoon salt, to taste 2 green onions, cut into slices 1/2 avocado, cut into slices 2 tablespoons cilantro, chopped 5 Tortilla chips, broken into pieces Read the Instructions here  

Chocolate Cake with Strawberry Mousse Filling

Add to ❤ Favorites Ingredients for 12 servings Chocolate Cake 2 2/3 cup all purpose flour 2 cups sugar 8 oz unsalted butter softened 3/4 cup unsweetened cocoa 1 cup Greek yogurt 2 teaspoons baking soda 1/4 teaspoon salt 1 1/2 teaspoon vanilla 2 large eggs Strawberry Mousse Filling 1 Cup Heavy Cream 2 cups sliced cleaned strawberries 1/2 cup sugar 1 envelope gelatin Chocolate Mascarpone Frosting 4 ounces semi sweet chocolate chopped 16 ounces Mascarpone 4 cups 500 g confectioner’s sugar 2 tablespoons milk 1 teaspoon vanilla extract 1/2 cup mini chocolate chips to garnish top of cake Read the Instructions here