These Low Carb Chocolate Chip Peanut Butter Blondies are one very delicious treat. They’re crumbly, fudgy and hard to stop eating after you’ve had one!
Ingredients for 16 servings
4.5 ounces of Unsalted Butter, softened
4.5 ounces of Natural Peanut Butter, smooth
3 ounces (½ cup) of Natvia
2 Eggs
1 teaspoon of Vanilla Essence
1 ounce (¼ cup) of Coconut Flour
1 teaspoon of Baking Powder
3.5 ounces of Sugar Free Chocolate Chips
Read the Instructions here