Nutella Fudge Brownies

Share the Recipe

Deliciously thick and fudgy brownies topped with a creamy Nutella fudge layer. The ultimate brownies!

Ingredients for 9-16 brownies

For the Brownies
1 and 1/4 sticks (140g) unsalted butter
1 and 1/2 cups (300g) granulated sugar
3/4 cup (75g) cocoa powder
1/4 teaspoon salt
2 teaspoons vanilla extract
2 large eggs, cold
1/2 cup (60g) plain/all-purpose flour
1/2 cup (90g) chocolate chips

For the Nutella Fudge
1 can (14oz/397g) sweetened condensed milk
1 and 1/2 cups (265g) chocolate chips
1 cup (280g) Nutella


Read the Instructions here