Spiced Lamb Burgers with Cucumber & Mint Raita

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Homemade burgers are so quick and simple to make (it’s really just a case of rolling them out into the right shape) and making them yourself means you know exactly what goes into them.

Ingredients for 4 servings

For the burgers

500g lamb mince
1 tsp turmeric
2 tsp hot chilli powder
2 tsp ground coriander
2 tsp ground cumin
¼ tsp salt

For the cucumber & mint raita

150g cucumber (about ½ a cucumber)
A small bunch of mint leaves (about 10-15 leaves)
150g natural or greek yogurt
¼ tsp hot chilli powder

Read the Instructions here