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Easy to make Recipes
Add to ❤ Favorites These EASY tasty Pesto Cheese Shrimp Bites are the perfect recipe to serve at your next spring party. Ingredients for 24 appetizers RITZ Crackers 24 medium shrimp, cleaned, deveined with tails removed 4 ounces light cream cheese ½ teaspoon minced garlic Salt and pepper to taste 1 cup fresh basil leaves ¼ cup pine nuts Olive Oil Basil, finely chopped for garnish ¼ teaspoon Garlic Powder Read the Instructions here
Add to ❤ Favorites Ingredients for 10-12 small ice blocks 2 medium/large mangoes, flesh (~400g) 3/4 cup (180g) yoghurt (vanilla, coconut or natural) Read the Instructions here
Add to ❤ Favorites These 5 minute chocolate brownies really do take the cake (or the brownie, so to speak!). They’re made from basic ingredients that you probably already have at home… which means you can make them at anytime…. or even better, right now!!! Ingredients for 12 servings 150g butter 275g (1¼ cups) caster sugar 75g (3/4 cup) cocoa 2 tsp vanilla extract 3 eggs 75g (1/2 cup) plain flour Read the Instructions here
Add to ❤ Favorites An easy meal ready in about 30 minutes. Salmon fillets are seared and then glazed with a sticky honey garlic sauce. Ingredients for 4 servings 4 (4 oz) salmon fillets (I used skinless ones) 1 tbsp olive oil 1/2 tbsp finely chopped parsley (garnish, optional) SAUCE 6 tbsp honey 4 garlic cloves, minced 1 tsp onion powder 2 tbsp low sodium soy sauce 2 tsp sriracha sauce Read the Instructions here
Add to ❤ Favorites Crispy, fruity and absolutely delicious this Strawberry Crisp is a fun and tasty treat that whips up in just a few minutes! Ingredients for 5 servings 5 cups strawberries sliced ¼ cup granulated sugar 3 Tablespoons corn starch 1 cup flour ¾ cup old fashioned oats 2/3 cup brown sugar ¼ cup granulated sugar 1 teaspoon salt ½ cup butter melted Read the Instructions here
Add to ❤ Favorites These bake up quick and easy, lighter than air, but with the rich taste of brown sugar and toasted pecans. Ingredients for 3 dozens 1 egg white 1 cup, packed, or 200g brown sugar 1 teaspoon vanilla 2 cups, chopped, or 225g pecans Read the Instructions here
Add to ❤ Favorites Ingredients for 2 servings 1 cup Frozen Mango, small cubes 1 scoop Burt’s Bees Protein+ Healthy Radiance – Vanilla 1 cup Coconut Milk (canned yields creamiest, rich results, but you can use other milks, it just won’t be as creamy) 2 tsp Vanilla Extract Liquid Sweetener to Taste (use either liquid Stevia or Honey) Read the Instructions here
Add to ❤ Favorites Flaky buttermilk biscuits are easy to make at home! Ingredients for 6-8 biscuits 2 cups (240 grams) all-purpose flour 1 tablespoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon coarse salt 6 tablespoons (85 grams) cold unsalted butter, cubed 3/4 – 1 cup (175-250 ml) cold buttermilk, plus additional for brushing Read the Instructions here
Add to ❤ Favorites This Butternut Squash and Sage Pesto Grilled Cheese is an unusual but delicious twist on a grilled cheese sandwich! Ingredients for 4 servings 2 slices good quality bread (I like the sourdough from a local bakery, or the Market Pantry bread from Target) Butternut Squash and Sage Pesto ½ cup shredded Fontina cheese Caramelized onions (optional) Roasted butternut squash or other winter vegetables (optional) Read the Instructions here
Add to ❤ Favorites Ingredients for 2 servings 4 slices thick cut Texas Toast (or thick cut brioche) 2 large eggs 1/4 cup milk 1/2 tsp black pepper 6 thin slices baked ham 4 sliced Gruyere cheese 2 tsp Dijon mustard 4 tsp raspberry preserves 2 tsp butter, unsalted Confectioners’ sugar for dusting *optional maple syrup Read the Instructions here
Add to ❤ Favorites Lemon Sugar Pretzels are a salty sweet snack you just can’t walk away from! It’s a super easy microwavable recipe that just right for spring time! Ingredients for 16 servings 1 16 oz. bag pretzels ⅔ c. canola oil ½ c. sugar 1 T. lemon zest ½ tsp. lemon extract (you could also use a few drops of lemon oil if you are into that kind of thing) ½ c. white chocolate chips Read the Instructions here
Add to ❤ Favorites Cheesy Garlic Bread is the perfect side dish for pasta night. And this recipe is about as easy as they come! Cheese makes everything better. Ingredients for 2 french bread loaf halves 1 loaf french bread 1/2 c. butter, softened 2 tsp. garlic powder 1/2 tsp. dried parsley 2 c. grated mozzarella cheese 1/2 c. grated parmesan cheese fresh parsley (optional garnish) Read the Instructions here