Coconut fans will devour these Toasted Coconut Cake Doughnuts. These are beyond outstanding!
Ingredients for 6 doughnuts
FOR THE DOUGHNUTS:
1 cup sweetened shredded coconut
1 & 1/2 cups all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1/3 cup unsalted butter, softened
1/2 cup granulated sugar
1 large egg
1/2 teaspoon vanilla extract
1/2 cup coconut milk
FOR THE GLAZE:
1 cup confectioners’ sugar, sifted
2 to 3 tablespoons coconut milk
Read the Instructions here