5 Ingredient White Chocolate Truffles

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Creamy, perfectly sweet, vegan white chocolate truffles made with 5 ingredients! Low sugar, easy to make, and entirely plant-based!

Ingredients for 10 servings

TRUFFLES
1/2 cup (67 g) raw macadamia nuts
1 1/2 cups (120 g) desiccated (finely shredded) unsweetened coconut
1/4 cup (54 g) finely chopped cocoa butter, melted
2-4 Tbsp (16-32 g) organic powdered sugar (or sub stevia to taste*)
1/2 tsp vanilla extract
Pinch sea salt

FOR ROLLING
3/4 cup (60 g) desiccated (finely shredded) unsweetened coconut

Read the Instructions here