A bunch of edible Tomato Tulips stuffed with garlicky chive cream cheese makes a pretty appetizer centerpiece for a special meal, a shower or party, or Mother’s Day.
Ingredients for 10-12 servings
2 bunches green onions
1 (8-ounce) package cream cheese
15 chives
1 large garlic clove
Pinch kosher salt
Juice of 1/2 lemon
1 pint grape tomatoes
Read the Instructions here