Instant Pot Spicy Shredded Mexican Beef

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This Instant Pot Spicy Mexican Shredded Beef is the most delicious blend of tender strips of beef cooked in a rich and smoky Mexican seasoned tomato sauce!

Ingredients for 4 servings

2 lbs. tender chuck roast, cut in half
8 oz. tomato sauce, preferably a Mexican brand
3 tbsp. chipotle sauce
½ cup beef broth
1 handful of fresh cilantro, divided
zest and juice of 1 lime
1 tsp. chili powder
2 tsp. cumin
1 tsp. salt
½ tsp. pepper
½ tsp. garlic powder
1 tbsp. canola oil

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