This savory pork mushroom risotto is a satisfying dinner recipe that is easy to make in about a half hour!
Ingredients for 4 servings
2 tablespoons salted butter, divided
1/2 large yellow onion, diced
1 1/2 cups sliced baby bella mushrooms
1 Smithfield Steakhouse Mushroom Marinated Fresh Pork Loin Filet, cut into bite-sized pieces
1 cup arborio (risotto) rice, uncooked
4 cups beef broth
1/4 cup milk
1/2 cup Parmesan cheese
Read the Instructions here