Your first stop for cooking recipes

Browsing tag

meat

Recipes with Meat

Baked Beans with Pancetta

Add to ❤ Favorites Ingredients for 4 servings For the beans: 1 cup dry navy beans, soaked overnight ½ yellow onion 1 Parmesan rind (optional) 4 garlic cloves 1 bay leaf 1 teaspoon Kosher salt For the rest: 4 ounces pancetta, cut into ½ inch cubes ½ yellow onion, thinly sliced 4 garlic cloves, minced 1 large shallot, thinly sliced ¼ cup dry white wine 1 teaspoon fresh thyme leaves ⅓ cup gruyere cheese Freshly ground black pepper ⅓ cup Panko bread crumbs 1 teaspoon olive oil Read the Instructions here  

Beef and Broccoli

Add to ❤ Favorites This classic Chinese beef and broccoli recipe is quick and easy to make homemade, and tastes even better than the restaurant version! Ingredients for 4-6 servings 1 pound flank steak, cut into 1/4-inch-thick bite-sized pieces 1 tablespoon soy sauce 1 tablespoon rice wine vinegar 3-4 cups chopped broccoli florets (about 1 medium head of broccoli) 1 batch of sauce (see below) 1 tablespoon peanut oil 2 cloves garlic, peeled and minced optional garnishes: toasted sesame seeds and/or thinly-sliced green onions Sauce Ingredients: 3/4 cup water 3 tablespoons oyster sauce 3 tablespoons soy sauce 1 tablespoon cornstarch 1 tablespoon rice wine vinegar 1 teaspoon sesame oil 1/4 teaspoon ground ginger 1/4 teaspoon freshly-ground black pepper optional: 1-3 teaspoons sriracha, to taste Read the Instructions here  

Pan Fried Ribeye Steak

Add to ❤ Favorites This recipe is so easy and oh so tasty. Your steak will be cooked and ready to eat in less than 15 minutes, so this is a fantastic middle-of-the-week meal. Ingredients Ribeye Steak (or Strip Steak is really good with this recipe too) 1 Tablespoon Olive Oil 1 Tablespoon Butter 2 Cloves Garlic, Sliced Salt and Pepper Read the Instructions here  

Mac And Cheese Skillet Casserole

Add to ❤ Favorites This easy grain-free casserole recipe makes a wonderful dinner, but is also good for so many other occasions. It’s the perfect one-pot potluck meal, given that it’s chock full of protein and vegetables, easy to make, and delicious. Ingredients for 10 servings 1 lb organic grass fed ground beef 4 cups cooked spaghetti squash noodles ½ cup heavy cream 4 large eggs 1 tablespoon smoked paprika 1 teaspoon celtic sea salt 1 teaspoon ground black pepper ½ cup freshly grated parmesan cheese 2 cups freshly grated cheddar cheese Read the Instructions here  

Easy Taco Soup

Add to ❤ Favorites Ingredients for 6 servings 1 pound lean ground beef 1 small onion, chopped 4-5 cloves garlic, minced 4 cups chicken broth 1 (15 oz) can corn, drained 1 (15 oz) can black beans, drained and rinsed 1 (15 oz) can chili beans in chili sauce 1 (14.5 oz) can diced tomatoes 1 (10 oz) can diced tomatoes and green chilies 1 tablespoon chili powder 2 teaspoons cumin 1 teaspoon dried oregano Salt and pepper to taste Toppings of choice: sour cream, avocado, shredded cheddar Read the Instructions here  

Slow Cooker Persian Lamb and Eggplant Stew

Add to ❤ Favorites Tender lamb in a spiced tomato sauce cooked all day in a slow cooker gets served with rice in the Persian classic. Ingredients for 4 servings 1 pound lean boneless cubed lamb 1 pound peeled diced eggplant 2 cups diced onion 1 tablespoon olive oil salt and black pepper 1 teaspoon cinnamon 1 teaspoon turmeric 5 garlic cloves, minced 28 ounces canned diced tomatoes (with juice) Read the Instructions here  

Spicy Pineapple Beef

Add to ❤ Favorites Ingredients for 2 servings 1 lb. top sirloin, brought to room temperature and sliced thin 1 cup AP flour 2 tbsp seasoned salt 1 tbsp pepper 2 eggs, whisked 3 cups peanut oil 1 cup fresh pineapple, diced 3/4 cup soy sauce 1/4 cup hoisin sauce 2 tbsp Sriracha, more or less depending on your taste 1 tsp ginger 1 tsp sesame oil 1/4 cup Worcestershire sauce 1/4 cup brown sugar 1/3 cup chicken stock 1 lb. vermicelli, cooked 1/3 cup carrots, cut into matchsticks Additional pineapple, diced Read the Instructions here  

Rice and Lamb Casserole

Add to ❤ Favorites Ingredients for 4 servings 1 1/2 cups long-grain rice 1 tablespoon vegetable oil 1/4 ounce ginger (about 3/4 inch), peeled and sliced 2 cloves garlic chopped 11 ounces boneless lamb, diced into 1/2-inch cubes 2 onions, chopped 1 carrot, diced 1/2 tablespoon rice wine 1/2 teaspoon ground white pepper 1 1/2 teaspoons salt 2 teaspoons light soy sauce 2 scallions, chopped 1 tablespoon ground cumin or more to taste Read the Instructions here  

Meatloaf

Add to ❤ Favorites Ingredients for 5 servings 700gm Ground beef 2 slices of bread crumbled ⅓ cup milk 1 large egg ¼ cup chopped parsley 1 large onion finely chopped 3 garlic minced ¼ cup ketchup ¾ teaspoon salt ½ teaspoon black pepper ½ teaspoon paprika 1 tablespoon olive oil 3 boiled eggs for filling Read the Instructions here  

Steamed Pork with Rice Powder

Add to ❤ Favorites Ingredients for 4 servings 1 pound pork belly 1 teaspoon minced ginger 2 teaspoons Shaoxing wine 1 piece of fermented bean curd (white or red) 1 tablespoon spicy bean sauce (or regular bean sauce) 1 teaspoon five spice powder ½ teaspoon sugar 6 tablespoons long grain rice 3 tablespoons sweet rice ¼ teaspoon Sichuan peppercorns ¼ of a star anise 1 pound taro (or potato) ½ cup water 2 teaspoons light soy sauce 1 scallion, finely chopped Read the Instructions here  

Easy Beef Burritos

Add to ❤ Favorites Easy Beef Burritos are one of those recipes you are going to want to save for those beyond crazy days when you need something to impress the kids and you need it in a hurry! These are always a hit at my house! Ingredients for 8 servings 1 can refried beans 1 pound ground beef, browned 1 package taco seasoning 8 flour tortillas (see note) 1 cup grated chedder cheese (more is always better!) sour cream, optional chopped cilantro, optional diced tomatoes, optional Read the Instructions here  

Homemade Hot Pockets

Add to ❤ Favorites Ingredients for 8 servings Dough: 1/4 ounce yeast (1 envelope) 1 1/4 cups warm water (100-110ºF) 1 teaspoon sugar 1 teaspoon salt 3 cups bread flour few drops oil Filling: 1 teaspoon oil 1 cup diced onion 1 clove garlic, minced 2 teaspoons chili powder 1 teaspoon ground cumin 1/2 pound lean ground beef 1/2 teaspoon salt 1/2 teaspoon pepper 1/4 cup salsa 1 cup refried beans 4 ounces cheese, cut into 8 slices Read the Instructions here