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strawberries

Recipes with Strawberries

3 ingredient healthy ice creams!

Add to ❤ Favorites My easy & healthy ice cream recipe is summer time perfection and comes together in five minutes. No need for an ice cream machine! Use your favorite fruit (or combination of fruits) to whip up this healthy and refreshingly delicious dessert. Ingredients for 4 scoops of each flavor Mango pineapple ice-cream 1 cup frozen diced mango (each cup of fruit was around 150gms) 1 cup frozen diced pineapple 1/4 cup coconut cream 2 tablespoons honey or agave nectar 1/2 lime (zested and juiced) Blueberry lemon ice-cream 2 cups frozen blueberries 4 large dates (soaked in hot water) 1/2 lemon (zested and juiced) 10 cashews (soaked in hot water) Strawberry raspberry ice-cream 1 cup frozen strawberries 1 cup frozen rasberries 1/4 cup greek yogurt (or strain your own yogurt) 2 tablespoons honey or agave nectar Read the Instructions here

Strawberry Macarons

Add to ❤ Favorites This Strawberry Macaron recipe is incredibly flavorful! The cookies are soft and chewy in the middle with a crispy exterior. The strawberry flavor comes from ground freeze-dried strawberries and it really packs a punch. Ingredients for 40 macarons For the shells260 grams confectioners’ sugar1, about 2 cups plus 2 tablespoons150 grams Bob’s Red Mill Almond Flour, about 1 ⅔ cups10 g strawberry powder2, about 2 tablespoons150 grams egg whites, about 4 large egg whites (at room temperature)¼ teaspoon cream of tartar52 grams granulated sugar, about ¼ cup1-2 drops red gel food coloring, optional For the filling100 g granulated sugar70 g egg whites, about 2 large egg whites⅛ teaspoon salt169 g unsalted butter, about ¾ cup (cut into pieces at room temperature)20 g strawberry powder2, about ¼ cup Read the Instructions here

Chocolate Chip Strawberry Shortcakes

Add to ❤ Favorites These Chocolate Chip Strawberry Shortcakes are melt in your mouth buttery shortcakes with mini chocolate chips topped with strawberries and whipped cream. Ingredients for 8 servings 3 cups sliced fresh strawberries ¼ cup sugar (see note – you may not need this) BISCUITS: 2 cups all-purpose flour 2 tablespoons sugar, more for sprinkling 3 teaspoons baking powder ½ teaspoon salt 1 cup heavy whipping cream ½ cup butter, melted (plus 1 tablespoon melted butter for top of biscuits) ½ cup miniature semisweet chocolate chips Whipped cream, optional Read the Instructions here  

Strawberry Shortcake Parfaits

Add to ❤ Favorites Strawberry Shortcake Parfaits are a summer must-make dessert! No baking and they come together quickly! Ingredients for 6 servings 3 cups chopped fresh strawberries 2 tbsp. granulated sugar 1 pkg. (3.4 oz.) vanilla instant pudding mix 2 cups milk 2 cups angel food cake cubes (1/2-inch) 2 tbsp. toasted almond slices or slivers Fresh strawberries, for garnish (optional) Read the Instructions here  

No Bake Fresh Strawberry Cream Cheese Pie

Add to ❤ Favorites A buttery graham cracker crust filled with sweetened cream cheese and topped with a mountain of juicy fresh strawberries.This gorgeous no-bake pie is the perfect spring or summer dessert. Ingredients for 6-8 servings CRUST: 1 1/2 cups graham cracker crumbs about 10 sheets 2 tablespoons brown sugar or granulated sugar pinch salt 6 tablespoons unsalted butter melted FILLING AND TOPPING: 8 ounces cream cheese softened, not light 1/3 cup sweetened condensed milk 1/2 teaspoon pure vanilla extract 3 tablespoons powdered sugar 5 cups halved or quartered fresh strawberries 2 tablespoons strawberry jam or preserves heated slightly, if necessary, to thin it out Read the Instructions here  

Healthy Strawberry Pecan Banana Bread

Add to ❤ Favorites This tender banana bread is full of natural sweet, fruity flavor, thanks to both the bananas and juicy strawberries! It’s perfect for quick breakfasts and snacks. Leftovers will keep for at least one week if stored in the refrigerator in an airtight container or tightly wrapped in plastic wrap. Ingredients for 1 loaf 2 cups (240g) whole wheat or gluten-free* flour (measured like this) 1 tsp baking powder ½ tsp baking soda ¼ tsp salt ½ tbsp (7g) unsalted butter or coconut oil, melted and cooled slightly 2 large egg whites, room temperature 1 ½ tsp vanilla extract ¼ cup (60g) plain nonfat Greek yogurt ¾ cup (200g) mashed banana (about 2 medium) 2 tbsp (30mL) pure maple syrup ¼ cup (60mL) nonfat milk 1 cup (140g) whole fresh strawberries, finely diced 3 tbsp (21g) finely diced pecans Read the Instructions here  

Strawberry Lemon Lavender Crumb Muffins

Add to ❤ Favorites Ingredients for 12 servings FOR THE MUFFINS: 1-3/4 cup unbleached all purpose flour 1 teaspoon baking soda 1/4 teaspoon kosher salt 1 cup granulated sugar zest from one medium lemon 2 large eggs 1/4 cup unsweetened all natural applesauce 1/4 cup grapeseed oil (or any light flavorless oil) 1/2 teaspoon vanilla extract 2 cups chopped fresh strawberries 1-1/2 teaspoons culinary lavender FOR THE CRUMB TOPPING: 3/4 cup unbleached all purpose flour 1/3 cup light brown sugar 5 tablespoons chilled (not ice cold) unsalted butter FOR THE SOUR CREAM GLAZE: 1/3 cup sour cream 1/3 cup powdered sugar, sifted 1/4 teaspoon pure vanilla extract 2 teaspoons fresh lemon juice or more as needed Read the Instructions here  

Strawberry Rhubarb Tarts

Add to ❤ Favorites These delicious and tangy Strawberry Rhubarb Tarts are super easy to make and are the perfect mini desserts for any party. Top them with powdered sugar. Ingredients for 18 tarts 18 mini tart shells 3/4 cup rhubarb finely chopped 1 cup strawberries finely chopped 1/4 cup sugar Juice of a small orange 1 tablespoon cornstarch 1 tablespoon water Read the Instructions here  

Sweet Breakfast Flatbreads

Add to ❤ Favorites Ingredients for 4 servings Flatbread (you can use this recipe) or your own pizza dough recipe or store bought flatbreads 3/4 cup Ricotta Cheese Balsamic Figs (figs, quartered and broiled in a 200 degree C oven with a dash of balsamic vinegar for 10 minutes) Strawberries, grapes, to serve Fresh basil, to serve Edible flowers (optional) 1 tsp Dukkah spices (home made or store bought) Read the Instructions here  

Strawberry Crisp

Add to ❤ Favorites Crispy, fruity and absolutely delicious this Strawberry Crisp is a fun and tasty treat that whips up in just a few minutes! Ingredients for 5 servings 5 cups strawberries sliced ¼ cup granulated sugar 3 Tablespoons corn starch 1 cup flour ¾ cup old fashioned oats 2/3 cup brown sugar ¼ cup granulated sugar 1 teaspoon salt ½ cup butter melted Read the Instructions here  

Whole Wheat Strawberry Buttermilk Banana Bread

Add to ❤ Favorites This easy banana bread recipe is one of my family’s favorites! It’s supremely tender and bursting with naturally sweet fruity flavors. It’ll keep for at least a week if stored in the refrigerator tightly wrapped in plastic wrap or sealed inside of an airtight container. Ingredients for 1 loaf 2 cups (240g) whole wheat or gluten-free* flour (measured like this) 1 tsp baking powder ½ tsp baking soda ¼ tsp salt ½ tbsp (7g) unsalted butter or coconut oil, melted and cooled slightly 2 large egg whites, room temperature 1 ½ tsp vanilla extract ¼ cup (60g) plain nonfat Greek yogurt ¾ cup (200g) mashed banana (about 2 medium) 2 tbsp (30mL) honey ¼ cup (60mL) low-fat buttermilk 1 cup (140g) fresh strawberries, diced Read the Instructions here  

Chocolate Covered Strawberry Cupcakes

Add to ❤ Favorites Ingredients for 15 cupcakes CUPCAKES: 1 cup granulated sugar ¾ cup plus 2 Tbs all-purpose flour ¼ cup cocoa powder 1 teaspoon baking powder 1 teaspoon baking soda ½ teaspoon salt 1 large egg ½ cup sour cream ¼ cup vegetable oil 1 teaspoon vanilla ½ cup warm water FROSTING: 1 cup butter softened 4 cups powdered sugar ¼ cup pureed strawberries about ½ cup strawberries 1 tsp vanilla Read the Instructions here