With a crispy, cheesy crust, fried bacon and broccolini, this Creamy Chicken Pasta Bake will impress. A comforting Australian weeknight meal you can make ahead of time!
Ingredients for 6 servings
750 g cubed chicken
150 g bacon pieces
250 g pasta cook according to packet directions
1 cup water
1 bunch broccolini or asparagus
1 chopped brown onion
1 can cream of celery soup or mushroom or chicken
200 ml cream
100 g grated cheese
2 tbsp olive oil
3 tbsp breadcrumbs optional