This teriyaki chicken recipe can easily be made on a busy night and comes together in about 30 minutes. With extra flavor from fresh orange, ginger, and sweet honey, this has become one of our favorite go-to dinners.
Ingredients for 4 servings
1/4 cup (60 ml) low-sodium soy sauce
1/3 cup (80 ml) freshly squeezed orange juice (about 3 small oranges)
3 tablespoons pure honey
1 tablespoon finely grated fresh ginger
2 tablespoons mirin (see note)
1 teaspoon toasted sesame oil
1 3/4 pounds skinless, boneless chicken thighs
1 tablespoon neutral flavored oil, such as grape seed or canola
2 teaspoons orange zest, optional
Read the Instructions here