Browsing tag
Recipes with Chocolate
Add to ❤ Favorites This Nutella Molten Lava Cake is infused with delicious Nutella. It starts melting out the moment you cut into it and enriches every bite. This is one heavenly dessert you won’t want to miss out on! Ingredients for 4 servings 4 ounces semi-sweet baking chocolate ½ cup butter 1 cup powdered sugar 2 eggs 2 egg yolks 6 Tablespoons flour 8 Tablespoons Nutella Read the Instructions here
Add to ❤ Favorites Chocolate lovers will love this tasty cookie recipe! Ingredients for 3 dozens 3⁄4 cup flour 1⁄4 cup cocoa 1⁄2 teaspoon baking soda 1⁄4 teaspoon salt 1⁄4 teaspoon baking powder 1⁄2 cup margarine or 1⁄2 cup shortening 1⁄2 cup white sugar 1⁄2 cup brown sugar, firmly packed 1 large egg 1 cup quick-cooking oats 1⁄2 teaspoon vanilla 1 cup chocolate chips Sifted powdered sugar for topping Read the Instructions here
Add to ❤ Favorites These Milk Chocolate Brownies are are a cross between a brownie and a sugar cookie! They are not too fudgy, and not too cake like so for me they are about as perfect as they can be! Ingredients for an an 8-inch square baking pan 6 ounces (1 cup) milk chocolate 1/2 cup butter 1/2 cup granulated sugar 1/4 cup firmly packed light brown sugar 2 large eggs 2 teaspoons vanilla extract 1 cup all-purpose flour 1 tablespoon unsweetened cocoa powder 1/2 teaspoon salt Read the Instructions here
Add to ❤ Favorites Ingredients for 12 servings FOR THE CAKE 2 cups granulated sugar 1 3/4 cups all-purpose flour 3/4 cups dark chocolate cocoa powder (unsweetened) 1 1/2 teaspoons baking powder 1 1/2 teaspoons baking soda 1 teaspoon salt 2 eggs 1 cup whole milk 1/2 cup oil (I used avocado oil) 2 teaspoons vanilla extract 1/4 teaspoon coffee extract 1 cup boiling water FOR THE CHOCOLATE WHIPPED CREAM FROSTING 1 1/2 cups powdered sugar 1/4 cup dark chocolate cocoa powder 2 1/2 cups heavy cream 1 teaspoon vanilla extract Read the Instructions here
Add to ❤ Favorites Ingredients Brownie 1/2 cup oil 1 cup sugar 2 tsp vanilla extract 2 large eggs 1/4 tsp baking powder 1/3 cup cocoa powder 1/4 tsp salt 3/4 cup flour Salted Caramel Layer 1 pkg Caramel squares (25-30 pieces) 1 15 oz can sweetened condensed milk 1 tsp himalayan sea salt Read the Instructions here
Add to ❤ Favorites Ingredients for 8 bars Dark Chocolate Layer 1/3 cup coconut oil melted 1/3 cup cacao powder 1/4 maple syrup 1/4 tsp Himalayan salt Creamy Macadamian or Coconut Butter Layer 2 cups raw macadamia nuts or 1 cup coconut butter (I use this brand) 2 tbsp coconut oil 2 tbsp maple syrup 1 tsp vanilla paste (I use this brand) 1/4 tsp Himalayan salt Macadamian Crumble Topping 1/2 cup macadamia nuts, crushed Read the Instructions here
Add to ❤ Favorites They’re soft, slightly chewy, buttery, and just melt in your mouth. The nutty, rich flavor of the browned butter elevates them to another realm. Ingredients for 10 cups 1/2 cup unsalted butter, browned 1 large egg 3/4 cup light brown sugar, packed 1/4 cup granulated sugar 2 teaspoons vanilla extract 1 1/2 cups all-purpose flour 2 teaspoons cornstarch 1 teaspoon baking soda 1/2 teaspoon salt, or to taste 1/2 cup mini semi-sweet chocolate chips Read the Instructions here
Add to ❤ Favorites Lemon Sugar Pretzels are a salty sweet snack you just can’t walk away from! It’s a super easy microwavable recipe that just right for spring time! Ingredients for 16 servings 1 16 oz. bag pretzels ⅔ c. canola oil ½ c. sugar 1 T. lemon zest ½ tsp. lemon extract (you could also use a few drops of lemon oil if you are into that kind of thing) ½ c. white chocolate chips Read the Instructions here
Add to ❤ Favorites Four simple and easy to make animal jungle cupcakes — a zebra, monkey, tiger, and a panda. Ingredients for 24 cupcakes 3 large eggs 3/4 cup vegetable oil 3/4 cup full-fat sour cream or full-fat vanilla Greek yogurt 1 tablespoon vanilla extract 1/2 cup buttermilk (or sub scant 1/2 cup milk + 1/2 tbsp vinegar- mixed together and let sit for 5 minutes) 1 package (15.25 ounces) chocolate fudge cake mix dry 1 package (3.4 ounces) chocolate instant pudding mix dry 1 container cream cheese frosting OR your favorite homemade frosting Make ’em into a ZEBRA White Sparkling Sugar Black Candy Melts Brown M&Ms Black Sparkle Gel Read the Instructions here
Add to ❤ Favorites Silky, fudgy and rich with layer upon layer of chocolate, this is pretty much everything a chocolate lover like me could ask for in a dessert. Ingredients for 4 servings For the Chocolate Pudding: 1 13.5 oz/400ml can of coconut milk (divided use) 1/4 cup/48g coconut sugar 1 teaspoon vanilla extract Pinch of sea salt 2 Tablespoons/12g tapioca starch 3 Tablespoons/15g unsweetened cocoa powder 2oz/56g bittersweet chocolate, chopped For the Chocolate Sauce: 4oz/112 g bittersweet chocolate, chopped 2oz/60 ml filtered water Pinch of sea salt For the Brownie Trifles: 1/2 batch of brownies (Add an extra egg to the batter for a richer more truffle-like brownie if desired), cut into small chunks 1 batch of chocolate pudding (recipe below) 1 batch of chocolate sauce (recipe below) Chocolate shavings to garnish, optional Read the Instructions here
Add to ❤ Favorites Lightly salted coconut and dulce de leche are mixed and dropped by the spoonful into a rich triple chocolate brownie batter! These brownies are a luscious play on texture and maximum gooeyness! Ingredients for 18 servings For Coconut Dulce de Leche Filling 1 cup Sweetened flaked coconut 1/3 cup Dulce de Leche (heaping) pinch salt 1 teaspoons Vanilla bean paste 2 tablespoons All-purpose flour For the brownies 1 1/4 cup All-purpose flour spooned and leveled 1 teaspoon salt 2 tablespoons Unsweetened cocoa powder 11 ounces semi-sweet chocolate chips about 2 cups 1 cup Unsalted butter cut into pieces 1 cup Granulated sugar 1 cup Coconut sugar 5 large eggs room temperature 2 teaspoons Vanilla bean paste 1 cup semi-sweet chocolate chips* Read the Instructions here
Add to ❤ Favorites Ingredients for 6 servings For the Waffles 1 1/2 cups all-purpose flour 1/2 cup unsweetened cocoa powder 1/4 cup granulated sugar 1 teaspoon baking soda 3/4 teaspoon salt 1/2 teaspoon baking powder 1/4 teaspoon ground cinnamon 3 large eggs 2 tablespoons melted unsalted butter 1 1/2 cups buttermilk 1 teaspoon pure vanilla extract 1/2 cup dark chocolate chips For the Whipped Cream 1 1/4 cup heavy whipping cream 3 tablespoons powdered sugar pinch of salt dash of pure vanilla extract For the Chocolate Sauce 1/2 cup unsweetened cocoa powder 1/2 cup granulated sugar 1/2 cup heavy cream 4 tablespoons unsalted butter pinch of salt dash of pure vanilla extract Read the Instructions here