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potatoes

Recipes with potatoes

One Pan Dijon Chicken and Potatoes

Add to ❤ Favorites One Pan Dijon Chicken and Potatoes Recipe …the caramelized onions, roasted potatoes, juicy chicken, and dijon glaze give this dish so much flavor! Ingredients for 6 servings 6 boneless skinless chicken thighs, fat trimmed 1 teaspoon kosher salt 1/4 teaspoon ground black pepper 6 slices bacon 1 1/4 cup chicken broth 1/3 cup apple cider vinegar 1/4 cup Dijon mustard 1 teaspoon minced garlic 2-4 Tablespoons granulated sugar (depending on how sweet you’d like it) 3/4 teaspoon smoked paprika 2 Tablespoons butter 1 small yellow onion, chopped (about 1 cup) 6 to 8 small Yukon or Red potatoes 1 Tablespoon fresh chopped parsley Read the Instructions here  

Easy Cheesy Potato Casserole

Add to ❤ Favorites Slices of Yukon Gold potatoes are tossed with rendered bacon fat, fresh rosemary and seasonings before being poured into a buttered baking dish. Ingredients for 8-10 servings Butter to coat a 9×13-inch baking dish ½ pound bacon, uncooked and chopped 3 pounds yellow potatoes such as Yukon Gold, peeled and sliced ¼-inch thick 1 teaspoon kosher salt 1 teaspoon freshly ground black pepper ¼ cup fresh rosemary chopped 1 pound sharp cheddar, shredded 8 ounces cream cheese, softened 1 cup mayonnaise 1 cup scallion bottoms Remaining scallion green tops, sliced Read the Instructions here  

Guinness Beef Stew

Add to ❤ Favorites Ingredients for 6-8 servings 1 (3½ to 4-pound) boneless beef chuck-eye roast, pulled apart at seams, trimmed and cut into 1&frac12-inch pieces 3 tablespoons vegetable oil 2 medium yellow onions, finely chopped ¼ teaspoon salt 1 tablespoon tomato paste 2 garlic cloves, minced ¼ cup (35 grams) all-purpose flour 3 cups (720 ml) chicken stock 1¼ cups (296 ml) Guinness Draught, divided 4½ teaspoons dark brown sugar 1 teaspoon minced fresh thyme 1½ pounds Yukon Gold potatoes, unpeeled, cut into 1-inch pieces 1 pound carrots, peeled and cut into 1-inch pieces 2 tablespoons minced fresh parsley Read the Instructions here  

One Pan Chicken & Potatoes in a Creamy Garlic Sauce

Add to ❤ Favorites The perfect sauce always contains garlic. The perfect dinner is always cooked in one pan. This One Pan Chicken & Potatoes in a Creamy Garlic Sauce is perfection. Ingredients for 4 servings 4 boneless skinless chicken breasts 5 large potatoes, peeled, and chopped 1 6oz bag baby spinach 1/2 tablespoon Italian seasoning salt and pepper to taste 1/2 tablespoon garlic powder 2 tablespoons olive oil 1 tablespoon butter sauce: 1/4 cup butter 1 tablespoon minced garlic 2 tablespoons flour 1 cup chicken broth 1/2 cup half and half 3/4 cup grated parmesan cheese salt and pepper to taste 1 teaspoon dried thyme 1/2 teaspoon cajun seasoning fresh basil, chopped for topping the dish before serving Read the Instructions here  

Sweet Potato Toast Bruschetta

Add to ❤ Favorites An easy, gluten-free, healthy, and delicious appetizer. Ingredients for 6 pieces 1 large sweet potato 1 tsp extra-virgin olive oil 1 large shallot, peeled and chopped 1 large clove of garlic, minced 5 cups of fresh baby spinach Ground sea salt and pepper to taste 1/2 cup of vegan ricotta (I used Kite Hill) Read the Instructions here  

Potato Soup

Add to ❤ Favorites You’re going to love this creamy, delicious AND easy recipe for potato soup! Ingredients 6 large russet potatoes, peeled and cut into 1/2 inch cubes 3- 14 oz cans chicken broth 1 c whipping cream or half and half 1 c shredded cheddar cheese 1 – 2 Knorr chicken flavored bouillon cubes Toppings: Chopped Chives, Sour Cream or Cooked and Crumbled Bacon. Read the Instructions here  

Fudgy Vegan Peanut Butter Buckwheat Sweet Potato Brownies

Add to ❤ Favorites These super fudgy sweet potato brownies are made using buckwheat flour. These are super dreamy with peanut butter and coconut oil accents. Ingredients for a 7×7 or 8×8 square baking dish Blend These: 1/4 cup peanut butter 1/4 cup virgin coconut oil 1/2 cup almond milk 1 1/4 cups mashed sweet potato, cooked (some skin on ok) 1/2 tsp apple cider vinegar 1 tsp vanilla extract 1/4 cup + 2 Tbsp maple syrup Dry: 1 tsp sea salt 3/4 cup cocoa powder, unsweetened 2 tsp baking powder 1 cup buckwheat flour 1/2 cup whole wheat pastry flour (or similar*) fold in: 1/2 cup vegan chocolate chips Topping: 1/4 cup virgin coconut oil, melted 1/4 cup peanut butter, melted more chocolate chips as desired Read the Instructions here  

Sweet Potato and Chicken Sausage Breakfast Skillet

Add to ❤ Favorites Everything you love about breakfast all in one pan… a well-balanced, tasty meal for any time of day! Ingredients for 6 servings 1 tablespoon olive oil 1 large onion, diced 2 peppers, diced (I prefer red and yellow for color) 4 cloves garlic, minced 2/3 pounds spicy chicken sausage 4 cups shredded sweet potatoes (about 2 medium-sized potatoes) 4 ounces shredded cheddar cheese 6 eggs 1 teaspoon salt 1 teaspoon peppe Read the Instructions here  

Rosemary Roasted Potatoes

Add to ❤ Favorites Rosemary Roasted Potatoes are an easy side dish with simple, rustic flavors. They are great for busy weeknights, lazy weekends, and holiday celebrations! Ingredients for 4 servings 2 pounds baby or salad potatoes, scrubbed and quartered 4 cloves garlic, minced 2 tablespoons chopped fresh rosemary leaves Salt and freshly ground black pepper 1/4 cup olive oil Read the Instructions here  

Steak and Sweet Potato Bowls with Avocado-Cilantro Drizzle

Add to ❤ Favorites Ingredients for 3-4 servings 1-1/4lb flank steak (or your favorite steak) 1/2 large avocado, thinly sliced (other half will be used in sauce) 1 large sweet potato (1lb,) peeled then chopped into 1″ cubes 1-1/2 Tablespoons extra virgin olive oil garlic salt and pepper 2 cups baby arugula or baby spinach cooked rice, for serving For the steak marinade: 1/4 cup gluten-free Tamari or soy sauce (dish will not be GF if using traditional soy sauce) 2 Tablespoons high heat cooking oil 2 teaspoons honey 4 crushed garlic cloves (not chopped garlic – it will burn) 1/2 teaspoon red pepper flakes (or more or less) 1/4 teaspoon ground ginger For the Avocado-Cilantro Drizzle: 1/2 large avocado 1/4 cup packed cilantro 1-1/2 Tablespoons lime juice 1 clove garlic salt and pepper 2-4 Tablespoons water Read the Instructions here  

Apple and Salmon Fish Cakes

Add to ❤ Favorites Ingredients for 4 servings 2 salmon fillets, uncooked 500g (1.1lb) sweet potato 1 small apple, peeled and very finely chopped 4 spring onions, thinly sliced 2 tbsp finely chopped parsley 1 tsp ground coriander Salt Corn flour for dusting 1-2 tsp olive oil for frying Read the Instructions here  

Classic Potato Soup with Bacon and Cheddar

Add to ❤ Favorites I love that this recipe makes a HUGE pot of soup. It’s enough for a crowd, but we often make it just for the two of us and freeze the extras for quick lunches. Ingredients for 12 servings Potato Soup 7 slices thick cut bacon, cut into 1 inch pieces 2 1/2 cups celery, diced 2 1/2 cups carrots, diced 2 1/2 cups onion, diced 1/2 cup white wine 6 large Russset potatoes, cut into 1/2 inch cubes 4 cups chicken stock 1 tablespoon sea salt 1 tablespoon dried chives 3 cups whole milk 1/2 cup heavy cream 3 1/2 ounces cheddar cheese, grated Optional garnish scallions sour cream cheddar cheese Read the Instructions here