Spaghetti and Meatballs in Marinara Sauce

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Spaghetti and Meatballs in Marinara Sauce with authentic Italian flavors and an easy homemade recipe that’s hearty and comforting for the whole family!

Ingredients for 4 servings

Marinara Sauce
1 tbsp olive oil
1 large onion, chopped
2 garlic cloves, minced
1-2 tbsp mixed fresh herbs, including basil, thyme and oregano
Salt and pepper to taste
1 14-oz can diced tomatoes
2 tbsp tomato paste
1 cup water

Meatballs
1 lb lean ground beef
1 egg
2 garlic cloves, mined
1 tbsp minced onion
2 tsp Italian seasoning
¼ cup bread crumbs
¼ cup grated Parmesan cheese
Salt and pepper to taste

Other
12 oz spaghetti noodles
Basil for garnish
Grated Parmesan cheese for serving