Honey Garlic Salmon

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An easy meal ready in about 30 minutes. Salmon fillets are seared and then glazed with a sticky honey garlic sauce.

Ingredients for 4 servings

4 (4 oz) salmon fillets (I used skinless ones)
1 tbsp olive oil
1/2 tbsp finely chopped parsley (garnish, optional)

6 tbsp honey
4 garlic cloves, minced
1 tsp onion powder
2 tbsp low sodium soy sauce
2 tsp sriracha sauce

Read the Instructions here