Homemade burgers are so quick and simple to make (it’s really just a case of rolling them out into the right shape) and making them yourself means you know exactly what goes into them.
Ingredients for 4 servings
For the burgers
500g lamb mince
1 tsp turmeric
2 tsp hot chilli powder
2 tsp ground coriander
2 tsp ground cumin
¼ tsp salt
For the cucumber & mint raita
150g cucumber (about ½ a cucumber)
A small bunch of mint leaves (about 10-15 leaves)
150g natural or greek yogurt
¼ tsp hot chilli powder
Salt
Read the Instructions here