Baked Thai Pineapple Salmon in Foil

Baked Thai pineapple salmon in foil is an easy and healthy 30 minute meal with outstanding flavors.

Ingredients for 4-6 servings

1 large salmon fillet
salt and pepper, to taste
½ cup sweet chili sauce
4 tablespoons hoisin sauce
2 tablespoons rice vinegar
1 can Dole Pineapple Slices (drained except for ¼ cup of juice)
3 tablespoons peanuts, roughly chopped
cilantro, roughly chopped

Read the Instructions here

 

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