Instant pot meatloaf with garlic mashed potatoes is pure comfort food. Make a side of vegetables while the meat and potatoes cook and dinner is complete!
Ingredients for 4 servings
For the Meatloaf:
1 lb lean ground beef
2 eggs
1/2 cup Italian bread crumbs
1 teaspoon dried parsley
1 teaspoon dried onion flakes
1/2 teaspoon garlic powder
1/2 teaspoon kosher salt
1/2 teaspoon black pepper
For the sauce:
1- 15 ounce can of tomato sauce
3/4 cup brown sugar
For the mashed potatoes:
8 Yukon gold potatoes chopped
6 cloves garlic
1 cup water
1 teaspoon salt
4 tablespoons salted butter
1/2 cup whipped cream cheese
1 teaspoon dried parsley