Roast Beef Stuffed Baked Potatoes is a meal in itself. Tender roast beef with caramelized onions and au jus gravy stuffed into a potato with melted cheese.
Ingredients for 4 servings
4 large baking potatoes
1 cup cooked roast beef chopped
1 tablespoon butter
1 small onion thinly sliced
1/4 cup au jus gravy
1/2 cup monteray jack cheese shredded
1 clove garlic
olive oil
sea salt
butter
sour cream
Read the Instructions here