These cute and crispy little Creamy Black Bean Taquitos are really easy, fun to eat, and are totally Super Bowl worthy. Plus, they make a pretty impressive presentation, especially when provided with multiple sauces for dipping.
Ingredients for 15 taquitos
4oz. cream cheese (room temperature)
15oz. can black beans
4oz. can diced green chiles
2 green onions
2-3 dashes hot sauce (optional)
⅛ tsp garlic powder
⅛ tsp salt (or to taste)
15 6-inch corn tortillas
3 Tbsp cooking oil, divided, for frying
Read the Instructions here